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NEIGHBOURHOOD WINE BAR
& ROTATING SMALL PLATES

OPEN

NOW

Let’s goooooo!

@dinnerbyben has been steaming up the kitchen today in preparation for tomorrows big takeover with @buetti___

Kick off from 1pm, few tables knocking about so get on quick 6pm and 8pm available.

See you tomorrow x

Let’s goooooo!

@dinnerbyben has been steaming up the kitchen today in preparation for tomorrows big takeover with @buetti___

Kick off from 1pm, few tables knocking about so get on quick 6pm and 8pm available.

See you tomorrow x

menu’s up. saturday 5th september, 1pm till late. @dinnerbyben

nine plates, late summer doing its thing. anchovies matrimonio, raw bass with ancho chilli, cuttlefish bolognaise, a fig leaf pavlova to finish.

@buetti___ are dropping a capsule with us on the day. tee, bag, wine and a glass to drink it out of. once it’s gone it’s gone.

produce from @wellocksfood , who make a menu like this possible, proper seasonal stuff, picked by people who actually care what’s good this week. half the dishes on that list started with a phone call to them.

fully booked, but walk-ins always welcome. come and take a ticket.

menu’s up. saturday 5th september, 1pm till late. @dinnerbyben

nine plates, late summer doing its thing. anchovies matrimonio, raw bass with ancho chilli, cuttlefish bolognaise, a fig leaf pavlova to finish.

@buetti___ are dropping a capsule with us on the day. tee, bag, wine and a glass to drink it out of. once it’s gone it’s gone.

produce from @wellocksfood , who make a menu like this possible, proper seasonal stuff, picked by people who actually care what’s good this week. half the dishes on that list started with a phone call to them.

fully booked, but walk-ins always welcome. come and take a ticket.

Last few tables available for Whyte’s takeover on Friday.

Table upto 6 people at 5pm
Table upto 3 people at 5pm
Table upto 3 people at 5/5:30
Table upto 4 people at 8:30

This is going to be a good one x

Last few tables available for Whyte’s takeover on Friday.

Table upto 6 people at 5pm
Table upto 3 people at 5pm
Table upto 3 people at 5/5:30
Table upto 4 people at 8:30

This is going to be a good one x

Well well wellllll it’s about time we did a wine tasting!

Wasted Wine Club work with independent vineyards from around the world to save surplus wines from going to waste. With their first 6 collaborations alone, they saved 6180 litres of wine.

Wine can be leftover for all sorts of reasons. Maybe a producer experiments with a batch of fruit that doesn’t quite fit their range, or has a bumper harvest and ends up making more than their market can consume. Whatever the reason, these wines often get blended away, or, in the worst cases, binned.

So, we’re having them down for a flight of 3 wines: a white from Mosel, a light-bodied South African red and a hearty Californian red. Unique wines from small-scale producers, with a sustainable solution to the surplus wine problem.

Angelo will be there from 6-10pm, chatting through the wines table-to-table, so you can go at your own pace. Whether you’re a wine head who wants to know all there is to know or just dipping your toes into the wine world, we’ve got you.

Our snack menu will be running to accompany.

Bookings now open.

Waste not, want not.

Patio Xx

Well well wellllll it’s about time we did a wine tasting!

Wasted Wine Club work with independent vineyards from around the world to save surplus wines from going to waste. With their first 6 collaborations alone, they saved 6180 litres of wine.

Wine can be leftover for all sorts of reasons. Maybe a producer experiments with a batch of fruit that doesn’t quite fit their range, or has a bumper harvest and ends up making more than their market can consume. Whatever the reason, these wines often get blended away, or, in the worst cases, binned.

So, we’re having them down for a flight of 3 wines: a white from Mosel, a light-bodied South African red and a hearty Californian red. Unique wines from small-scale producers, with a sustainable solution to the surplus wine problem.

Angelo will be there from 6-10pm, chatting through the wines table-to-table, so you can go at your own pace. Whether you’re a wine head who wants to know all there is to know or just dipping your toes into the wine world, we’ve got you.

Our snack menu will be running to accompany.

Bookings now open.

Waste not, want not.

Patio Xx

BEN LIPPETT X BUETTI X PATIO

Ben Lippett is cooking for us on Saturday 5th September, and we’re launching a Buetti x Patio capsule the same day.
Ben started out here. He came to Brighton to study at Sussex, ended up in kitchens around town, playing in bands in the evenings, and won Young Chef of the Year at the Brighton and Hove Food and Drink Festival in 2018 before moving up to London. His book How I Cook came out last year. He’s putting a menu together for lunch and dinner.

Buetti is Lorenzo and Valentino Brunetti, both apparel designers. They do proper pop-ups and they’ll be here all day, so come and talk to them about it. The capsule is a tee, a bag, wine, and a glass. Limited run.

Sittings at 1pm, 2:30pm, 6pm and 8pm.

Inside is bookable, bookings via Patio. Outside is kept for walk-ins.

Patio, Surrey Street

BEN LIPPETT X BUETTI X PATIO

Ben Lippett is cooking for us on Saturday 5th September, and we’re launching a Buetti x Patio capsule the same day.
Ben started out here. He came to Brighton to study at Sussex, ended up in kitchens around town, playing in bands in the evenings, and won Young Chef of the Year at the Brighton and Hove Food and Drink Festival in 2018 before moving up to London. His book How I Cook came out last year. He’s putting a menu together for lunch and dinner.

Buetti is Lorenzo and Valentino Brunetti, both apparel designers. They do proper pop-ups and they’ll be here all day, so come and talk to them about it. The capsule is a tee, a bag, wine, and a glass. Limited run.

Sittings at 1pm, 2:30pm, 6pm and 8pm.

Inside is bookable, bookings via Patio. Outside is kept for walk-ins.

Patio, Surrey Street

PATIOS 1ST PRIDE 💜💙❤️💛💚🩷

It’s our first pride (!!!!) and we’re coming in iceyyyy cold with these passionfruit margaritas, available only this Saturday.

We’re opening our outside space from 11am-7pm with music out on the Patio from kick off 🌞

See us for a boogie in the sun and a few margs to send you merrily on your way for the evening

p.s. it’s 2 for £16 on these bad boys, don’t say we don’t treat ya x

PATIOS 1ST PRIDE 💜💙❤️💛💚🩷

It’s our first pride (!!!!) and we’re coming in iceyyyy cold with these passionfruit margaritas, available only this Saturday.

We’re opening our outside space from 11am-7pm with music out on the Patio from kick off 🌞

See us for a boogie in the sun and a few margs to send you merrily on your way for the evening

p.s. it’s 2 for £16 on these bad boys, don’t say we don’t treat ya x

Oysters & Orange 🔵
July’s been a real treat 🫶

August:

- This Friday - Closed for a private party
- Pride Weekend - Takeaway only Saturday
- @furnarestaurant pop up 15th & 16th
- @nosh.brighton pop up 21st - 23rd
- Bank holiday pop up TBC 👀

Oysters & Orange 🔵
July’s been a real treat 🫶

August:

- This Friday - Closed for a private party
- Pride Weekend - Takeaway only Saturday
- @furnarestaurant pop up 15th & 16th
- @nosh.brighton pop up 21st - 23rd
- Bank holiday pop up TBC 👀

Okkkkkkkkk. So it’s National Tequila Day tomorrow, who knew?! So we’ve teamed up with our good friend Sean @fumar_cozinha to add some freshly shucked oysters to the menu 🦪

- Natural with lemon
- Diced pickle, dill & lumpfish roe
- Margarita style mignonette – tequila, lime & jalapeño

This couples up with the launch of @thepickleofbrighton new Pickle beer that we’re stoked to have pouring too 🥒

Okkkkkkkkk. So it’s National Tequila Day tomorrow, who knew?! So we’ve teamed up with our good friend Sean @fumar_cozinha to add some freshly shucked oysters to the menu 🦪

- Natural with lemon
- Diced pickle, dill & lumpfish roe
- Margarita style mignonette – tequila, lime & jalapeño

This couples up with the launch of @thepickleofbrighton new Pickle beer that we’re stoked to have pouring too 🥒

Some fine fine cocktails being made up in this gorgeous weather.

We’re open from 1pm today, with light snacks, clean cocktails & some fine wine.

See you on the Patio 👋

Some fine fine cocktails being made up in this gorgeous weather.

We’re open from 1pm today, with light snacks, clean cocktails & some fine wine.

See you on the Patio 👋

Patio Snacks
Wines
Cocktails by @forumforformulation
Sunny terrace

Stunning weekend ahead.

Patio Snacks
Wines
Cocktails by @forumforformulation
Sunny terrace

Stunning weekend ahead.

Wine and snack deal!

2 hours. 2 plates. 2 wines. £22.

Wed 5–7pm
Thu 3–5pm
Fri 3–5pm
Sat 1–3pm

The offer is simple. The opening times are apparently where we got creative.

Patio x

Wine and snack deal!

2 hours. 2 plates. 2 wines. £22.

Wed 5–7pm
Thu 3–5pm
Fri 3–5pm
Sat 1–3pm

The offer is simple. The opening times are apparently where we got creative.

Patio x

Amari @ Patio

@amaribrighton have been slinging out some amazing plates over the last couple of days, back open and at it again today.

Bookings are open and walk-ins always, last few days to snap some of this grub up! 🫡

Patio x

Amari @ Patio

@amaribrighton have been slinging out some amazing plates over the last couple of days, back open and at it again today.

Bookings are open and walk-ins always, last few days to snap some of this grub up! 🫡

Patio x

Artist Residency 003

If you’ve popped in some time over the past couple of weeks you’ll have spotted @el__sorab_ ‘s latest instillation here at Patio.

//

Laila Sorabji is a multidisciplinary artist and tattooist whose practice is grounded in Anthropology, specifically the politics of the body. Inflected with subtle, satirical humour, her work spans moving and static image, poetry, illustration and community projects.

As a handpoke tattoo artist, she connects the contours of the body with designs influenced by textures and geometrics appearing in nature, often free handing pieces so the body itself leads the composition.

//

Pop in for a drink and a bite and take it all in 🌸🔵🍃

Artist Residency 003

If you’ve popped in some time over the past couple of weeks you’ll have spotted @el__sorab_ ‘s latest instillation here at Patio.

//

Laila Sorabji is a multidisciplinary artist and tattooist whose practice is grounded in Anthropology, specifically the politics of the body. Inflected with subtle, satirical humour, her work spans moving and static image, poetry, illustration and community projects.

As a handpoke tattoo artist, she connects the contours of the body with designs influenced by textures and geometrics appearing in nature, often free handing pieces so the body itself leads the composition.

//

Pop in for a drink and a bite and take it all in 🌸🔵🍃

🇪🇸 🗞️ BIG NEWS 🗞️ 🇪🇸

We’ve got the wonderful @amaribrighton joining us for the whole of next week, bringing the Spanish vibes from Bakers Street to Patio, bookings are open now with plenty of room for walk-ins always.

Swipe for a look at the menu, its the croquettas for me 💞

Link in the bio for bookings!

Patio x

🇪🇸 🗞️ BIG NEWS 🗞️ 🇪🇸

We’ve got the wonderful @amaribrighton joining us for the whole of next week, bringing the Spanish vibes from Bakers Street to Patio, bookings are open now with plenty of room for walk-ins always.

Swipe for a look at the menu, its the croquettas for me 💞

Link in the bio for bookings!

Patio x

Cocktail special on this week!

Capturing the height of summer, @forumforformulation designed a quencher for the heatwave

Honeydew Melon + Lemon Verbena Mezcal Highball

On the menu from today! 🍈

📸- @over.share

Cocktail special on this week!

Capturing the height of summer, @forumforformulation designed a quencher for the heatwave

Honeydew Melon + Lemon Verbena Mezcal Highball

On the menu from today! 🍈

📸- @over.share

Cocktails have been flying out with the help of @forumforformulation 💫

Burnt Mandarin & Limequat Highball 🤝

Back Open from today at 5 with the hottest new spot in town @lunch.deli

Bookings open via the link in the bio 🔗

See you at Patio x

Cocktails have been flying out with the help of @forumforformulation 💫

Burnt Mandarin & Limequat Highball 🤝

Back Open from today at 5 with the hottest new spot in town @lunch.deli

Bookings open via the link in the bio 🔗

See you at Patio x

This weekend we’ve got Fumar’s Portuguese sandos & the Patio snack menu to get you through & then from next Wednesday 17th to Sunday 21st we’ve got a very special guest in the kitchen.

From the brainchild of Bonsai, Lunch is an incredibly flavourful new food business about to launch in the @theopenmarket.btn . We’ve managed to get the guys in to give you all a sneak peak of what’s to come ‼️

Bookings live as of now or walk ins always welcome. We’ll also be celebrating across the week with £6 Paloma’s in the bid to bring the sunny weather back 🔵

This weekend we’ve got Fumar’s Portuguese sandos & the Patio snack menu to get you through & then from next Wednesday 17th to Sunday 21st we’ve got a very special guest in the kitchen.

From the brainchild of Bonsai, Lunch is an incredibly flavourful new food business about to launch in the @theopenmarket.btn . We’ve managed to get the guys in to give you all a sneak peak of what’s to come ‼️

Bookings live as of now or walk ins always welcome. We’ll also be celebrating across the week with £6 Paloma’s in the bid to bring the sunny weather back 🔵

We’ve always had a love for the European Cafe Culture of our neighbours & wanted to bring a slice of that to Patio through the summer. Long sunny afternoons, carafes of wine, freshly made snacks & the sound of chatter.

We’ll keep growing the snack menu as the weeks go by & then keep ya’ll posted on a few smaller 1 week pop ups we’ve got lined up with some incredibly talented local businesses, next pop up 17th to 21st June 👀

We’ve always had a love for the European Cafe Culture of our neighbours & wanted to bring a slice of that to Patio through the summer. Long sunny afternoons, carafes of wine, freshly made snacks & the sound of chatter.

We’ll keep growing the snack menu as the weeks go by & then keep ya’ll posted on a few smaller 1 week pop ups we’ve got lined up with some incredibly talented local businesses, next pop up 17th to 21st June 👀

SATURDAYS WITH FUMAR - 6th & 13th June 🔵

OYSTERS AND SANDWICHES 🥪 PATIO SNACK MENU RUNNING ALONGSIDE

KICK OFF 1PM 🕐

SATURDAYS WITH FUMAR - 6th & 13th June 🔵

OYSTERS AND SANDWICHES 🥪 PATIO SNACK MENU RUNNING ALONGSIDE

KICK OFF 1PM 🕐

Great Escape Collab activation wrapppppeeddd 🔵

Lots of fun, see you next year 🤝

Great Escape Collab activation wrapppppeeddd 🔵

Lots of fun, see you next year 🤝

NEWS FLASH 💛

Next week’s Patio kitchen takeover comes from Aperitif ✨
By Ece & Sinem of My Coffee Story and A Table, bringing Aegean & Mediterranean-inspired food, warm hospitality and community-focused dining into the space for one week only.

Menu drop above.
See you Thursday x

NEWS FLASH 💛

Next week’s Patio kitchen takeover comes from Aperitif ✨
By Ece & Sinem of My Coffee Story and A Table, bringing Aegean & Mediterranean-inspired food, warm hospitality and community-focused dining into the space for one week only.

Menu drop above.
See you Thursday x

DAY 2 of Suki

The weather is scorching and the patio is glowing ☀️

Open from 1pm today, pop through!

Patio x

DAY 2 of Suki

The weather is scorching and the patio is glowing ☀️

Open from 1pm today, pop through!

Patio x

Yes,mama ok?

food just dropped.

Suki from now till Sunday.

Patio x

Yes,mama ok?

food just dropped.

Suki from now till Sunday.

Patio x

WORLD PALOMA DAY💫

Today through till Sunday we’ll be basically giving Pisco Paloma’s away.

Suns out, terrace is glowing. Pop through! 🔵

Patio x

WORLD PALOMA DAY💫

Today through till Sunday we’ll be basically giving Pisco Paloma’s away.

Suns out, terrace is glowing. Pop through! 🔵

Patio x

THIS FRI/SAT/SUN.

THIS IS A 3 DAY SPECIAL FROM SOME ORIGINAL PATIO CHEFS. 🤝

BOOKINGS OPEN AND WALK INS ALWAYS.

PATIO X

THIS FRI/SAT/SUN.

THIS IS A 3 DAY SPECIAL FROM SOME ORIGINAL PATIO CHEFS. 🤝

BOOKINGS OPEN AND WALK INS ALWAYS.

PATIO X

BIG first day on the Patio terrace 🔵

Round 2 from 11am today 🔵. Free Coffees via @dicefm
Coffees courtesy of @allpressespressouk
Content thanks to our good pals @wearebreadandbutter

Come see us 🤝

BIG first day on the Patio terrace 🔵

Round 2 from 11am today 🔵. Free Coffees via @dicefm
Coffees courtesy of @allpressespressouk
Content thanks to our good pals @wearebreadandbutter

Come see us 🤝

@greatescapefest kick off

Free flat whites 11-1pm today & tomorrow courtesy of our good pals at @dicefm 🤝

🔵🔵🔵

@greatescapefest kick off

Free flat whites 11-1pm today & tomorrow courtesy of our good pals at @dicefm 🤝

🔵🔵🔵

We’ve been quietly working away at something super special.

In collaboration with @sophiesmall of @forumforformulation we’ve completely amped our cocktail offering up to bring you some of the best (we may be biased) cocktails in Brighton.

Launching to the public on Thursday this week.

Menu dropping Wednesday.

Patio x

We’ve been quietly working away at something super special.

In collaboration with @sophiesmall of @forumforformulation we’ve completely amped our cocktail offering up to bring you some of the best (we may be biased) cocktails in Brighton.

Launching to the public on Thursday this week.

Menu dropping Wednesday.

Patio x

Dice x Allpress x Patio
@greatescapefest

Thursday & Friday pop up on the terrace. Coffees, Cocktails, Vinyl 🔵

Dice x Allpress x Patio
@greatescapefest

Thursday & Friday pop up on the terrace. Coffees, Cocktails, Vinyl 🔵

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